SEASONAL menu.

For an enticing seafood experience, explore our menu at the fishbar in Amsterdam's Jordaan quarter. Discover oysters, sardines, brandade, and more. Indulge in our delectable desserts like affogato and chocolate mousse.
For an enticing seafood experience, explore our menu at the fishbar in Amsterdam's Jordaan quarter. Discover oysters, sardines, brandade, and more. Indulge in our delectable desserts like affogato and chocolate mousse.

In our fishbar in the middle of Amsterdam’s Jordaan quarter we focus on sustainable fish and local products.

Our Oyster are from several selected oysters farms in Zeeland, the South-West Coast of The Netherlands.

Always several types of oysters available, order per piece!

Oysters

FORMULE TGC

Chefs selection tasting menu 48.5 pp

Snacks

Mackerel profiteroles 8.5

Artichoke with Langoustine dip 8.5

Seacuterie 9.5

Sourdough bread

Olive oil | Anchovy butter 6.75

Mussel Croquettes 9.5

Ancho Toast 8.5

Sardines Fillets 7

Smaller

oyster tasting (6p)

3 types seasonal oysters | vinaigrettes | lemon 24.75

Clams

Gochugaru butter 17.5

langoustines

Grilled | Vadouvan 19.5

Scallop

ajo blanco | grape | Madame Jeanette 15.5

Bigger

Skate Wing Fillet

Leek | Cockels | Habanero 28.5

Turbot

Dayprice

Plaice

Whole | Warm Raviotte 34.5

Red Bream Fillet

Fennel | Red Wine Sauce 27.5

Salad 5.5

Fries 5

Roasted Potatoes 5

Fresh Tomato Salad 8.5

Sides

Dessert

Affogato 6.5

Chocolat Cremeux | Peach | olive oil 9.5

Madeleines | Sabayon | Fudge 9.5

Espresso Martini 12.5

Mussels

Fennel | Pernod | Tomato | Anchovy 18.5

Sea Bass Tartar

Taragon Crème 14.5